Olives

Stuffed with Pepper Paste

Olives originally come from the Mediterranean region Sea, where they are used in many dishes. They are popular not only because of their beautiful aroma and unique flavour, but also due to their nutritional values. The top quality green olives and pepper paste compose the most “stuffed” OLE! proposal. The pepper paste goes great with the dry taste of green olives to create a delicious vegetable snack inspiring you to create original Mediterranean dishes.

Suggested uses

for catering
for restaurants
for chefs
for everything

Composition

green stuffed olives (olives, paprika paste (water, paprika concentrate, stabilizer: calcium chloride, guar gum and sodium alginate, preservative: potassium sorbate), salt, acidity correctors: citric acid, acetic acid, antioxidant: ascorbic acid), water, salt, acitity corrector: lactic acid

Nutritional values in 100g of the product

energy value 487 kj/119 kcal
fat 10.5g
including background acids 1.7g
carbohydrates 1.8g
with sugars 0.0g
fiber 6.4g
protein 1.0g
salt 4.0g

Capacity

314 ml