Quick Veggie Gyros with Onions

Ingredients:

• Pita bread or tortillas
• 1 pack (150 g) plant-based gyros
• Romaine lettuce
• 1 red onion
• Cherry tomatoes
• ½ block of feta cheese
• Pickled silver onions OLE!
  Sauce:
• ½ cup Greek yogurt (soy or natural)
• ½ tsp curry powder and paprika
• 1 clove of garlic
• Salt, pepper
• Chili flakes

Mix all sauce ingredients and set aside. Grill the bread. Fry the gyros in a pan. Slice the onion into thin strips, dice the feta, and halve the cherry tomatoes. Assemble by layering the bread with sauce, lettuce/arugula, vegetables, gyros, and cheese. Top with pickled onions and drizzle with more sauce.