Number of servings: 02 Preparation time: 10 minutes

Creamy Whipped Feta with Olives

Ingredients:

Preparation:

  1. Blend the feta, Greek yogurt, honey, and one garlic clove until smooth and creamy.
  2. Spread the whipped feta mixture onto a serving platter.
  3. In a separate bowl, combine the green and black olives with a drizzle of olive oil and a sprinkle of Herbes de Provence.
  4. Spoon the olive mixture over the whipped feta.

Ready to serve! Perfect with crackers, nachos, or tortilla chips. 🫒✨