Number of servings: 03 Preparation time: 25 minutes

Chicken in Creamy Mustard Sauce

Ingredients:

Instructions:

  1. Season the chicken with the chicken spice and coat it evenly.
  2. Heat oil in a pan and fry the chicken until cooked.
  3. Dice the onion.
  4. Cut the sun-dried tomatoes marinated with oregano OLE! into strips.
  5. Sauté the onion with garlic in the pan.
  6. Add honey.
  7. Add cream.
  8. Stir in a tablespoon of mustard.
  9. Add the sun-dried tomatoes. Mix everything together.
  10. Add the previously fried chicken to the sauce.
  11. Cook everything together for a few minutes until well combined.