Number of servings: 01
Preparation time: 5 minutes
Caper Dip
Ingredients
- canned tuna
- capers in vinegar OLE!
- 1 tablespoon mayonnaise or Greek yogurt
- black pepper
- crackers / bread
Preparation
- Flake the tuna with a fork.
- Add finely chopped capers and mayonnaise.
- Mix well and season with black pepper.
- Serve with crackers or fresh bread.
👉 Bold, salty, and perfect with a glass of wine. 🍷